Course details

Popular for banquets ★ [150 minutes all-you-can-drink included] Seats guaranteed for 3 hours ★ Skirt steak ★ Strongest special course with 10 dishes

Popular for banquets ★ [150 minutes all-you-can-drink included] Seats guaranteed for 3 hours ★ Skirt steak ★ Strongest special course with 10 dishes

By using a coupon4500 yen(Tax included)

For one person [Double the meat for +700 yen] [Add rump steak for +500 yen]

  • 10items
  • 2persons-
  • All-you-can-drink available
    150 minutes all-you-can-drink Last order 30 minutes before closing

[All-you-can-drink is priced like a service! Over 60 types of drinks ★ Even just one drink is a great deal] Recommended for parties [Strongest Special] 10-course meal [Double the meat for +700 yen per person ★tax included★] Lean meat ★Popular Angus beef skirt steak/Angus beef ajillo/Popular bolognese and other hearty dishes that will fill you up♪ Can be upgraded to 3-hour all-you-can-drink for +500 yen

Course menu

★Seating time guaranteed for 3 hours!!

*This price includes 150 minutes of all-you-can-drink! Over 70 types of drinks ★ Draft beer, lemon sour, highball, red wine, cocktails, etc.

Our most popular course

[Course dishes are shown at the displayed price even without coupons]

1) 2) Two recommended appetizers

3] Colorful vegetable Caesar salad

4. Cheese-filled French fries

*Our popular French fries

5. Yangnyeom Chicken

※Sweet and spicy chicken wings

6. Angus Beef Ajillo

*Beef Ajillo made with tender lean Angus beef

7. Natural yeast baguette

*Popular baguette shipped by air from France

8. Angus beef skirt steak

[Double the meat for an additional 700 yen per person ★tax included★]

*This is a lean meat that boasts very juicy texture.

9. Bolognese with lots of meat

*Finished with our proud handmade sauce

10. Delicious Petit Cakes

※It's a surprise what kind of cake it is♪

Applicable coupons

[You can change the dessert of your course to a [one-of-a-kind] surprise plate for free]

For one person: [+700 yen for double the meat]

[Add rump steak for +500 yen per person]

[+500 yen for 30 minutes extra all-you-can-drink per person]

Surprise Dessert Plate 1,500 yen (tax included) [Includes a one-of-a-kind design plate] Handmade chiffon cake★

Surprise whole cake 3,200 yen (tax included) [Includes a one-of-a-kind design plate] Handmade chiffon cake★

*Please check the [Coupon/Map] for detailed conditions.

*You can change the dessert of your course to a surprise character design plate free of charge. Please make your reservation by the day before.The number of units is limited.

There is no sound or lighting for the free plates.If you require sound equipment for a birthday celebration, please let us know when you make your reservation.

*The free plate will be served at the end of the course.

*Last orders for all-you-can-drink are 30 minutes before the end of the time period.

All-you-can-drink menu

· 【Beer】
・Kirin Ichiban Shibori/Shandy Gaff/Red Eye
・[Whiskey]
・Highball/Coke Highball/Ginger Highball/Peach Highball
・【sho-chu】【Wine】
・Imo Nanko/Wheat Wanko/Oolong High/Jasmine High/Glass Wine Red/White/Kir/Hello Kitty
・【Cocktail】1
・Malibu Coke/Malibu Milk/Golden Peach/Peach Milk/Peach Oolong/Fuzzy Navel/Cassis Oolong/Cassis Grapefruit/Cassis Soda/Cassis Orange
・【Cocktail】2
・Operator/Bulldog/Lychee Orange/Campari Soda/Mango Grapefruit/Gin Buck/Gin Rickey/Kahlua Milk/Lychee Grapefruit/Mango Orange
・【Cocktail】3
・Skydiving/Rumback/Sea Breeze/Screwdriver/Bloody Mary/Evergreen Forest/Golden Mango/Matcha Milk/Rum Coke/Campari Orange/Moscow Mule
・[Fruit wine]
・Nanko plum wine/Shikwasa wine
・【sour】
・Lemon sour/Grapefruit sour/Iced tea sour/Peach sour
・ [Soft drink]
・100% orange/100% grapefruit/Coca-Cola/Ginger ale/Peach juice/Peach carbonated water/Oolong tea/Carbonated water/Lemon carbonated water
・【Non-Alcoholic-Cocktail】
・Cranberry Orange/Zero Fuzzy Navel
Reservation reception time
17:00~22:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
3 hours
Reservation deadline
Until 22:00 on the day of your visit

2024/10/14 update